20160328-08.58.21
|
20160328-08.58.40
We stayed on the first floor for a week.
|
20160327-18.52.55
|
|
20160327-18.53.36
|
20160328-08.57.24
Tuscany is timeless.
|
20160328-08.59.42
|
|
20160328-09.00.04
|
20160328-14.47.28
First dinner. Not sure why we never find fresh calamari in Norway, so that was a treat. Also fresh whole-wheat pasta, and wonderful pesto.
|
20160328-15.13.59
|
|
20160328-15.18.11
grill and pizza oven
|
20160328-15.21.34 - 20160328-15.21.51_fused
|
20160328-15.26.07 - 20160328-15.26.56
|
|
20160328-15.28.38
|
20160328-17.04.20
|
20160328-17.10.22 - 20160328-17.10.48_blended_fused
|
|
20160328-17.11.37
|
20160328-17.13.09
|
20160328-17.22.10
|
|
20160328-17.30.06
|
20160328-17.35.25
|
20160328-17.35.36
|
|
20160328-17.44.52
Chives growing wild. I made an omelette with them one morning.
|
20160328-18.00.16
|
20160328-18.05.37
|
|
20160328-18.06.05
|
20160328-18.06.27
Villa Di Montelopio. This belonged to the Knights Templar in the 1200’s
|
20160328-18.09.00
|
|
20160328-18.06.59
downtown Montelopio
|
20160328-18.07.28
|
20160328-18.07.54
|
|
